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Recipe:
BANANA OAT MUFFINS
WET INGREDIENTS:
1/4 cup ​
1/4 cup
2 cups
1 tsp
2 tsp
Organic Avocado Oil
Water
Mashed Banana (approx. 5 med)
Vanilla
Organic Apple Cider Vinegar

Note: Add walnut pieces or chocolate chips or both!
DIRECTIONS:
MUFFINS: Preheat oven to 350°C. Prep a 12 cup muffin tin with liners. Mix all dry ingredients well in a medium to large bowl. Add wet ingredients to dry and mix well. Pour batter into muffin cups. Bake at 350 on middle rack for 26 minutes. Let cool before enjoying!
BANANA LOAF: Pour batter into 9" x 5" loaf pan. Bake at 350°C on middle rack for 55-60 minutes. Let cool completely before slicing.
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