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Recipe:
BANANA OATMEAL CHOCOLATE CHIP MUFFINS

WET INGREDIENTS:

1/4 cup

2 1/2 cups

1 tsp

2 tsp

Organic Avocado Oil, Softened Coconut Oil or Ghee

Mashed Banana (approx. 5 med)

Vanilla

Organic Apple Cider Vinegar

Banana oat muffins with dark chocolate chips homemade and healthy.jpg

DIRECTIONS:

MUFFINS: Preheat oven to 350°C. Prep a 12 cup muffin tin with liners. Mix all dry ingredients well in a medium to large bowl. Add wet ingredients to dry and mix well. Pour batter into muffin cups. Bake at 350 on middle rack for 25 minutes. Let cool before enjoying!
 
BANANA LOAF: Pour batter into 9" x 5" loaf pan. Bake at 350°C on middle rack for 55-60 minutes. Let cool completely before slicing.

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